Blob's Bachelor Banquet
Tried something new for dinner tonite; not sure if it's ready for posterity, but here goes:
one boneless chicken thigh, thawed, diced
1/2 onion, diced
1/2 jar sliced mushroom
some sesame seeds
some soy sauce
some garlic powder
some ginger
some Mrs. Dash seasoning
glops of sesame oil
glops of Log Cabin maple syrup Light
Stirfry all this on medium heat until all ingredients are cooked. Serve over rice. Add sriracha sauce to taste.
one boneless chicken thigh, thawed, diced
1/2 onion, diced
1/2 jar sliced mushroom
some sesame seeds
some soy sauce
some garlic powder
some ginger
some Mrs. Dash seasoning
glops of sesame oil
glops of Log Cabin maple syrup Light
Stirfry all this on medium heat until all ingredients are cooked. Serve over rice. Add sriracha sauce to taste.
posted by Cowboy Blob @ 12:49 AM
3 Comments:
At 8:18 PM,
Anonymous said…
Ginger! what the F^&* is a bachelor doing with ginger? The only way I have sesame seeds is to knock them off the top of a Big Mac. Bachelor spices are: salt, pepper, crushed red pepper, garlic, hot sauce, soy sauce and any Arby's/Chinese takeout/Taco Bell sauce packs stuffed in the butter holder of your fridge. PA bachelor spices consist of salt, pepper, ketchup and hot bacon dressing (bacon-drippings, flour and vinegar)...mmmm
At 8:54 PM,
Cowboy Blob said…
I guess since the most exotic place you've ever been is a rock in the Aleutians, I'll forgive you that. Ginger, sesame oil, and sesame seeds are ingredients to making the Korean dish bulkogi, marinated grilled beef. I don't do takeout much anymore, but I still have a stash of MRE Tabasco bottles and condiment packets that I'm slowly using up. Still, a fully stocked spice rack is useful. Did you know you can sprinkle some cinnamon and nutmeg into your Folger's grounds and make it taste like expensive foo-foo coffee?
At 10:58 PM,
Cowboy Blob said…
Hey...he makes shit with broccoli in it...how uncool is that?
That nutmeg's been in my cabinet for over five years! Gotta use it for something!
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